All of our ice-creams and sorbets are 'cold stabilised' using our pre-hydrated stabiliser we developed in-house. This means we allow the delicate flavours of our produce to shine through without being damaged by heat.
New flavours in bold!
Marmalade & Toast Ice Cream
Popcorn & Caramel Fudge
After 8 Dinner Mint
Soy Sauce (contains gluten)
Grapes & Shiraz Seed Oil (v & non alcoholic)
Coconut, Rhubarb & Galangal (v)
White Sangria Sorbet (v)
Grapefruit & Black Sesame Praline (v)
Coffee & Coconut (v)
Lemon Lyme & Thyme (v)