All of our ice-creams and sorbets are 'cold stabilised' using our pre-hydrated stabiliser we developed in-house. This means we allow the delicate flavours of our produce to shine through without being damaged by heat.

Fairy Bread & Brown Butter

Popcorn & Caramel Fudge

After Dinner Mint & Choc Chip

Chocolate (VG)

Soy Sauce & Choc-Coated Rice (contains gluten)

Peanut & Cinnamon

Grape & Shiraz-Seed Oil (VG)

Coconut, Rhubarb & Galangal (VG)

Golden Kiwi & Coconut Cream (VG)

Hibiscus & Lemon (VG)

Coffee, Coconut & Banana Miso Caramael (VG)

Strawberry & Black Cardamom (VG)